Organic Sourdough Bread and hand crafted pastries. Grab yourself the local’s favourite ‘morning bun’ – croissant pastry lovingly layered with aromatic spiced sugar and orange zest.

Tinto is take away only on Saturday mornings. 

At other times you can pick up a Tinto pastry at other local cafes, including The Local, Elsewhere at SAM and Finer Fruit.

Alternatively you might find them at local markets:

• 1st Saturday Echuca Farmers Market 8am - 12.30pm
• 2nd Saturday Violet Town Community Market 8.30am - 1pm
• 3rd Saturday Echuca Farmers Market 8am - 12.30pm

Opening Hours

Saturday 8am - 12pm

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